Katja Seaton studied Visual Arts at Camberwell School of Art and then went on to learn cake decoration with Anne Warren of the Cupcake Café in Manhattan. A love of art and design coupled with the technical expertise acquired over nearly 15 years of working with butter-cream results in beautiful, highly individual wedding cakes, cakes and cupcakes that are the centre of any celebration.

Now working in association with Award winning Chef Duncan Poyser, who ensures that our cakes are delicious inside and out!.

Based at Horseshoe Farm in Alderley Edge, Cheshire; Katja's Kupcakes offers a wholly bespoke design service to ensure your cake is crafted to your specific requirements and is truly unique.





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©2008 Katjas Kupcakes